frequently asked questions 🔭
-
Visit our Bakes counter at Kitchen Multiplaza.
-
All of our Bakes are on the counter between 11:00AM - 11:30AM. If you are looking for something specific, it’s best to come close to those times to avoid any disappointments.
-
We offer options that are gluten-free, vegan, lactose and/or sugar-free.
While we take steps to minimize the risk of cross contamination, our facilities produces products with peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee that any of our products are safe to consume for people with peanuts, tree nuts, soy, milk, egg or wheat allergies.
Please consult your physician before consuming any of our products.
-
All of our “cero” products are made without any sugar. Instead, we use monk fruit and/or stevia as sweeteners.
If you suffer from any health condition, we recommend you consult with your physician before consuming any of our products sweetened with monk fruit and/or stevia.
-
Currently we don’t. For any additional inquires please email bakes@kitchenpanama.com, we may consider some exceptions.
-
Send us an email to bakes@kitchenpanama.com or visit us at Multiplaza Mall in our counter at Kitchen.